For the love of Peanut butter, these cookies came out so delicious. Lets see if you will you like it. Bake, taste and photograph. Be sure to tag us too!  

 

İngredients;

1 measuring cup / 70 g  half almond half buckwheat flour ( chickpea flour was really good too) 

1/4 teaspoon of baking soda 

1/4 teaspoon baking powder

1/2 measuring cup / 45 g coconut sugar (alternatives are powdered sugar, powdered sweetener,  or you can use fruit sugar)

1 measuring cup / 250gr Naked Bites soft peanut butter (we used half datça almond butter and half soft peanut butter) 

A little less than 1/4 cup / half a cup of almond milk (alternative coconut milk, soy milk)

 

 Preparation:

 

1. Mix all the ingredients and roll them to the size you want with both hands, place them on the tray and press them with your fingers. If you want, you can add cracked almonds or peanuts on it.

2. Bake at 180 degrees for 12 minutes. 

3. After waiting for the tray to cool, crunchy huplet.

4.  Those who like to add a little unground salt after it cools can add it at this point.  

 

 

 

Be healthy and happy!

 

Silk